Bar Magda
Stockholm · website · HI@BARMAGDA.CO.NZ · Instagram
Michelin Guide: Selected
Bar captured 2026-07-11
To Start
18 kr
Barry's bay cheddar and parmesan custard, preserved pimento, ube pan de sal
First light wagyu barbeque beef bavette 100g
28 kr
asado onions, liver parfait, smoked cherry on dark brioche
Lechon pork taco
–
corn tortilla, preserved red onion relish, salsa Doña
( each
12 kr
minimum )
Empanada of tuna siyagul
–
coconut aioli
( each
13 kr
minimum )
Lumpia of waikawa crab and scampi
–
plum sweet chili
( each
18 kr
minimum )
Something Cold
32 kr
Suglaw of grilled lechon pork terrine, big eye tuna, nashi pear, macapuno, creme fraiche
Tartare of wild venison 120g
32 kr
'tinu', soy yoghurt, peach mango, potato skin cracker
Magda salad
28 kr
heirlomacy tomatoes, persimmon, baby radish, coconut green goddess
Something Hot
24 kr
Smoked and crispy purple kumara, pickled beetroot, sauce Kinampay
Roasted parsnip
26 kr
leek radish slaw, miso cream, buttered almonds, quince vinegar
Utan bisaya
26 kr
butternut pumpkin, buttermilk creme, barbeque broccolini, bagoong dressing
Mee goreng
37 kr
potato dumpling, pickled mushrooms, fried egg
Waikawa king crab rice
56 kr
ora king salmon, rouille, nori
Lumina farms lamb ribs 'pyanggang'
40 kr
soft herbs, green sambal
Noel's fare game and lake ōhau wagyu charcoal steak 200g
52 kr
soy brown butter, scallion
To Finish
24 kr
Chocolate marquise "Vahlrona 72%", snacka-changi ice cream, crispy potato, vanilla soured cream
Tres leches
25 kr
orange butter cake, dulce de leche, almond wafer, queso ice cream
Mango float
20 kr
coconut semifreddo, house made graham crackers
The beef steak was delicious - Mindanao style and very tender. The lamb ribs were perfectly cooked and it was nice to try their seafood lumpia because it was not that common. We also tried the salad - unique and their salsa verde was delicious
–
it was a lovely surprise!
star review for steak and lamb ribs
–
Cynar
cocktail
20 kr
Cocchi Torino vermouth, orange bitters, lemon
Cocchi vermouth amaro (Asti
cocktail
16 kr
IT)
Saison black walnut vermouth (Melbourne
cocktail
18 kr
AU)
Delgado Zuleta cream sherry (Salucar De Barrameda
cocktail
16 kr
SP)
A mix of our seasonal and signature dishes
non-alcoholic
–
celebrating Aotearoa's bounty paired with our contemporary take on Southern Philippine inspired flavours. Each menu is designed to cater to an ideal experience for your party. Because of the nature of this sharing experience, the whole table must participate in this menu. Price below is per person.
Credit card & paywave surcharge of 2.0% applies.
non-alcoholic
–
To Drink Espresso Magdatini
non-alcoholic
22 kr
spiced rum, porter, amaretto, Miller's coffee
Wine
Conceito tawny port ten (10) yr old (Douro Superior, PT) 16
16 kr
Douro · Portugal · red